I defended my thesis on Monday March 15th. Both Win and David flew into Boston for a surprise celebration on the following Friday. Win, David, Jadyn and I went to Lord Hobo for dinner and drinks, and were joined by Bennett and Hana.
1149. Hesjeøl
Beer Stats:
Brewery: HaandBryggeriet
Alcohol: 6.50%
Serving: Tap
Style: Smoked Beer, BJCP Style Guide
Appearance: 3.5| Smell: 4.0 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 4.05
This beer pours a hazy, amber color, and is topped by a beige ring of a head. The aroma is fruity and malty with notes of banana, caramel, and toffee. There are also notes of grassy hops and smoke.
This beer opens up with sweet, malty notes of molasses and toffee over grassy undertones. Some spiciness appears in the center along with a dry smokiness that builds towards the finish. This beer is full-bodied, moderately carbonated, and had a grassy dryness in the finish.
I liked this beer quite a bit. Normally smoked beers are heavy handed with the smokiness, but the smoke in this one wasn't overpowering at all.
1150. Spezial Rauchbier Lager
Beer Stats:
Brewery: Brauerei Spezial
Alcohol: 4.60%
Serving: Tap
Style: Rauchbier, BJCP Style Guide
Appearance: 4.0 | Smell: 4.0 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 4.0
Overall: 3.8
This Rauchbier pours a clear, amber-tinged, copper color. It's topped by a thick, off-white head that fades to a film, leaving a good amount of lace. The aroma is clean and crisp. There are notes of caramel and light fruit, as well as a hint of smoke.
The beer is clean and mild upfront. A mild, bready sweetness mellows into a grassy textured finish with a mild smokiness. This beer is light-bodied, crisp, and has moderate carbonation.
This was another nice smoked beer. The smoke was very subtle and really served to enhance the beer's flavors without overpowering them.
1151. Route Des Épices
Beer Stats:
Brewery: Brasserie Dieu Du Ciel
Alcohol: 5.00%
Serving: Tap
Style: Rye Beer, BJCP Style Guide
Appearance: 3.5 | Smell: 3.5 | Taste: 4.0 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 3.75
This beer pours a hazed, red color, and is topped by a beige head that fades to a ring. The aroma is malty with notes of chocolate and caramel. There's a mild spiciness: pepper and an almost cinnamon character, and some herbal hops.
A chocolate, malty sweetness is first evident, which mellows and thins to a grassy and herbal hop finish with a strong peppery bite. This beer is full-bodied, and strongly carbonated with a hot finish.
This was a very tasty beer, but it's a bit spicy.
1149. Hesjeøl
Beer Stats:
Brewery: HaandBryggeriet
Alcohol: 6.50%
Serving: Tap
Style: Smoked Beer, BJCP Style Guide
Appearance: 3.5| Smell: 4.0 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 4.05
This beer pours a hazy, amber color, and is topped by a beige ring of a head. The aroma is fruity and malty with notes of banana, caramel, and toffee. There are also notes of grassy hops and smoke.
This beer opens up with sweet, malty notes of molasses and toffee over grassy undertones. Some spiciness appears in the center along with a dry smokiness that builds towards the finish. This beer is full-bodied, moderately carbonated, and had a grassy dryness in the finish.
I liked this beer quite a bit. Normally smoked beers are heavy handed with the smokiness, but the smoke in this one wasn't overpowering at all.
1150. Spezial Rauchbier Lager
Beer Stats:
Brewery: Brauerei Spezial
Alcohol: 4.60%
Serving: Tap
Style: Rauchbier, BJCP Style Guide
Appearance: 4.0 | Smell: 4.0 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 4.0
Overall: 3.8
This Rauchbier pours a clear, amber-tinged, copper color. It's topped by a thick, off-white head that fades to a film, leaving a good amount of lace. The aroma is clean and crisp. There are notes of caramel and light fruit, as well as a hint of smoke.
The beer is clean and mild upfront. A mild, bready sweetness mellows into a grassy textured finish with a mild smokiness. This beer is light-bodied, crisp, and has moderate carbonation.
This was another nice smoked beer. The smoke was very subtle and really served to enhance the beer's flavors without overpowering them.
1151. Route Des Épices
Beer Stats:
Brewery: Brasserie Dieu Du Ciel
Alcohol: 5.00%
Serving: Tap
Style: Rye Beer, BJCP Style Guide
Appearance: 3.5 | Smell: 3.5 | Taste: 4.0 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 3.75
This beer pours a hazed, red color, and is topped by a beige head that fades to a ring. The aroma is malty with notes of chocolate and caramel. There's a mild spiciness: pepper and an almost cinnamon character, and some herbal hops.
A chocolate, malty sweetness is first evident, which mellows and thins to a grassy and herbal hop finish with a strong peppery bite. This beer is full-bodied, and strongly carbonated with a hot finish.
This was a very tasty beer, but it's a bit spicy.
Labels: Rauchbier, Rye Beer, Smoked Beer
I had several new beers on my trip back to Texas during December. As usual I tried to focus on Texas beers, or beers that aren't readily available in Massachusetts.
1103. Bombshell Blonde
Ward always sets aside a couple of beers for my Texas visits. This time he brought a can of Southern Star's Bombshell Blonde, and a bottle of Shiner Smokehaus.
Beer Stats:
Brewery: Southern Star Brewing Co.
Alcohol: 5.00%
Serving: Can
Style: American Blonde Ale, BJCP Style Guide
Appearance: 4.0 | Smell: 3.5 | Taste: 4.0 | Mouthfeel: 4.0 | Drinkability: 4.5
Overall: 3.95
Bombshell Blonde pours a cloudy golden, and is topped by a shiny, white head that fades to a film and leaves lace that clings to the sides of the glass. The aroma is fruity with lighter notes of toasty malts, and herbal hops.
There's a toasty, bready sweetness upfront that is constant underneath the building flavors. A mild banana fruitiness appears in the center, and moves into a a mild, grassy bitterness in the flavor. I thought this beer had a pleasing sweetness that was offset by a good depth of flavor. This blonde ale is medium to light-bodied, and has a nice crispness that's accentuated by the carbonation.
I was very pleased with this beer. It had a nice amount of flavor, and would make a great session beer.
1104. Shiner Smokehaus
This was another beer that Ward brought to Waco for me to try.
Beer Stats:
Brewery: Spoetzl Brewery
Alcohol: 4.89%
Serving: Bottle, 12 oz.
Style: Smoked Beer, BJCP Style Guide
Appearance: 3.0 | Smell: 3.5 | Taste: 3.5 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 3.45
Smokehaus pours a crystal clear golden, and is topped by a short-lived, bright white head. The aroma has a mild, malt sweetness, a slight grassiness, and a mild, mild smokiness.
There's an initial, crisp maltiness that moves into a slight, fruity sweetness in the center. The finish has a mild smokiness and an herbal grassiness. This beer is crisp, light-bodied, and has a good dose of carbonation.
The smokiness is fairly mild, making this surprisingly drinkable for a smoked beer.
1105. Buried Hatchet Stout
Win, Ward and I spent a bit of time at The Dancing Bear, which is still Waco's best beer bar.
Beer Stats:
Brewery: Southern Star Brewing Co.
Alcohol: 8.50%
Serving: Tap
Style: Foreign / Export Stout, BJCP Style Guide
Appearance: 4.0 | Smell: 4.0 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 4.15
This beer pours a cloudy brown up to the light, but sitting in the glass it's an opaque black. It's topped by a fluffy, brown head that fades to a film, leaving good lace. The aroma is roasty with mild, coffee notes, sweet chocolate, and dark fruit.
There's a strong, roasted bitter undercurrent just underneath the surface. The sweetness is very mild, really only making an appearance in the center with notes of dark fruit. The finish has a mix of chocolate and coffee that's intensely bitter. This stout is full-bodied and moderately carbonated.
This is an excellent stout. It has an intense bitterness, so it's not as much of a sessioner as many others.
1106. Hopsickle
This was another beer at The Dancing Bear.
Beer Stats:
Brewery: Moylan's Brewery
Alcohol: 9.20%
Serving: Tap
Style: American Double IPA, BJCP Style Guide
Appearance: 4.0 | Smell: 4.5 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 3.0
Overall: 4.2
Hopsickle pours a cloudy copper color. It's topped by a creamy, off-white head that retains well, and leaves good lace. The aroma is intensely hoppy with notes of citrus, juicy fruit, apricots, a bit of pine, and slight, bready malts.
Sweet notes of caramel and raw sugar upfront are quickly met by a strong, hop bitterness in the center, which moves into a resiny finish that leaves a lingering bitterness. This Double IPA is medium-bodied, oily, and has a nice, prickly carbonation.
The hop aromas, bitterness, and flavors in this beer are insane.
1107. Saint Arnold Divine Reserve #9
The Divine Reserve series is Saint Arnold's limited release line of beers. Their #9 is an Imperial Pumpkin stout. These disappeared quickly in Houston, but the HEB in Woodway had several cases. I bought a six-pack. Ward bought two cases.
Beer Stats:
Brewery: Saint Arnold Brewing Company
Alcohol: 11.0%
Serving: Bottle, 12 oz.
Style: American Double Stout
Appearance: 4.5 | Smell: 4.0 | Taste: 4.0 | Mouthfeel: 4.0| Drinkability: 3.5
Overall: 4.05
Divine Reserve #9 pours an opaque black. The carbonation sounds oda-like upon pouring. The head is light brown, retains well, and is fed by a nice stream of bubbles. Pumpkin pie spice aromas are immediately noticeable with notes of cinnamon and nutmeg. The effect of the malts and spices give an impression of ginger bread. There are mild, roasty undertones.
A mild roastiness opens up into a spicy center with notes of cinnamon and ginger. The roasty flavors come back in the finish, along with a warming, alcoholic spice. The sweetness is strong, so there's only a hint of lingering bitterness. This stout is full-bodied, with moderate carbonation
This beer is a sipper. It's alcoholic and spicy.
1103. Bombshell Blonde
Ward always sets aside a couple of beers for my Texas visits. This time he brought a can of Southern Star's Bombshell Blonde, and a bottle of Shiner Smokehaus.
Beer Stats:
Brewery: Southern Star Brewing Co.
Alcohol: 5.00%
Serving: Can
Style: American Blonde Ale, BJCP Style Guide
Appearance: 4.0 | Smell: 3.5 | Taste: 4.0 | Mouthfeel: 4.0 | Drinkability: 4.5
Overall: 3.95
Bombshell Blonde pours a cloudy golden, and is topped by a shiny, white head that fades to a film and leaves lace that clings to the sides of the glass. The aroma is fruity with lighter notes of toasty malts, and herbal hops.
There's a toasty, bready sweetness upfront that is constant underneath the building flavors. A mild banana fruitiness appears in the center, and moves into a a mild, grassy bitterness in the flavor. I thought this beer had a pleasing sweetness that was offset by a good depth of flavor. This blonde ale is medium to light-bodied, and has a nice crispness that's accentuated by the carbonation.
I was very pleased with this beer. It had a nice amount of flavor, and would make a great session beer.
1104. Shiner Smokehaus
This was another beer that Ward brought to Waco for me to try.
Beer Stats:
Brewery: Spoetzl Brewery
Alcohol: 4.89%
Serving: Bottle, 12 oz.
Style: Smoked Beer, BJCP Style Guide
Appearance: 3.0 | Smell: 3.5 | Taste: 3.5 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 3.45
Smokehaus pours a crystal clear golden, and is topped by a short-lived, bright white head. The aroma has a mild, malt sweetness, a slight grassiness, and a mild, mild smokiness.
There's an initial, crisp maltiness that moves into a slight, fruity sweetness in the center. The finish has a mild smokiness and an herbal grassiness. This beer is crisp, light-bodied, and has a good dose of carbonation.
The smokiness is fairly mild, making this surprisingly drinkable for a smoked beer.
1105. Buried Hatchet Stout
Win, Ward and I spent a bit of time at The Dancing Bear, which is still Waco's best beer bar.
Beer Stats:
Brewery: Southern Star Brewing Co.
Alcohol: 8.50%
Serving: Tap
Style: Foreign / Export Stout, BJCP Style Guide
Appearance: 4.0 | Smell: 4.0 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 3.5
Overall: 4.15
This beer pours a cloudy brown up to the light, but sitting in the glass it's an opaque black. It's topped by a fluffy, brown head that fades to a film, leaving good lace. The aroma is roasty with mild, coffee notes, sweet chocolate, and dark fruit.
There's a strong, roasted bitter undercurrent just underneath the surface. The sweetness is very mild, really only making an appearance in the center with notes of dark fruit. The finish has a mix of chocolate and coffee that's intensely bitter. This stout is full-bodied and moderately carbonated.
This is an excellent stout. It has an intense bitterness, so it's not as much of a sessioner as many others.
1106. Hopsickle
This was another beer at The Dancing Bear.
Beer Stats:
Brewery: Moylan's Brewery
Alcohol: 9.20%
Serving: Tap
Style: American Double IPA, BJCP Style Guide
Appearance: 4.0 | Smell: 4.5 | Taste: 4.5 | Mouthfeel: 4.0 | Drinkability: 3.0
Overall: 4.2
Hopsickle pours a cloudy copper color. It's topped by a creamy, off-white head that retains well, and leaves good lace. The aroma is intensely hoppy with notes of citrus, juicy fruit, apricots, a bit of pine, and slight, bready malts.
Sweet notes of caramel and raw sugar upfront are quickly met by a strong, hop bitterness in the center, which moves into a resiny finish that leaves a lingering bitterness. This Double IPA is medium-bodied, oily, and has a nice, prickly carbonation.
The hop aromas, bitterness, and flavors in this beer are insane.
1107. Saint Arnold Divine Reserve #9
The Divine Reserve series is Saint Arnold's limited release line of beers. Their #9 is an Imperial Pumpkin stout. These disappeared quickly in Houston, but the HEB in Woodway had several cases. I bought a six-pack. Ward bought two cases.
Beer Stats:
Brewery: Saint Arnold Brewing Company
Alcohol: 11.0%
Serving: Bottle, 12 oz.
Style: American Double Stout
Appearance: 4.5 | Smell: 4.0 | Taste: 4.0 | Mouthfeel: 4.0| Drinkability: 3.5
Overall: 4.05
Divine Reserve #9 pours an opaque black. The carbonation sounds oda-like upon pouring. The head is light brown, retains well, and is fed by a nice stream of bubbles. Pumpkin pie spice aromas are immediately noticeable with notes of cinnamon and nutmeg. The effect of the malts and spices give an impression of ginger bread. There are mild, roasty undertones.
A mild roastiness opens up into a spicy center with notes of cinnamon and ginger. The roasty flavors come back in the finish, along with a warming, alcoholic spice. The sweetness is strong, so there's only a hint of lingering bitterness. This stout is full-bodied, with moderate carbonation
This beer is a sipper. It's alcoholic and spicy.
Labels: American Blonde Ale, American Double IPA, American Double Stout, Export Stout, Smoked Beer
